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Soft and Savory Marrow Porridge Recipe: A Comforting Iftar Delight

Resep Bubur Sumsum Lembut dan Gurih untuk Menu Berbuka

Assalamu’alaikum, Safarfriendly community! Craving something warm, creamy, and soothing for breaking your fast? Look no further than marrow porridge recipe! This delicate rice-flour porridge, enriched with the savory sweetness of coconut milk, is a timeless favorite. Let’s whip up a batch with this foolproof recipe!

What You’ll Need

Image from halodoc.com

For the Porridge Base:
100 g rice flour
800 ml coconut milk (extracted fresh or from instant packets diluted accordingly)
1/2 tsp salt
1 pandan leaf, knotted

For the Sweet Syrup:
150 g palm sugar, finely shaved
200 ml water
1 pandan leaf

How to Prepare the Marrow Porridge:

Image from kompas.com

  1. Start with Rice Flour and Coconut Milk
    In a pot, blend a small portion of coconut milk with the rice flour until there are no lumps.
  2. Cook Gently
    Add the remaining coconut milk, salt, and pandan leaf. Stir continuously over low heat to form a smooth mixture.
  3. Bring to the Right Consistency
    Cook the mixture until it thickens and starts bubbling. Once the porridge reaches a velvety texture, set it aside.

Crafting the Palm Sugar Syrup

Image from rri.co.id

  1. Boil & Dissolve
    In another saucepan, boil water with the palm sugar and pandan leaf. Stir until the sugar dissolves.
  2. Strain & Thicken
    Strain the syrup to remove any impurities. If needed, simmer it again briefly to let it thicken a bit, then turn off the heat.

Putting It All Together

Image from food.detik.com

Ladle the silky marrow porridge into a bowl and drizzle the palm sugar syrup on top. The fragrant coconut aroma and sweet caramelized sugar create a comforting iftar delight you won’t soon forget!

Extra Tips for a Perfect Bubur Sumsum

Image from kompas.com

  • Freshly squeezed coconut milk brings out a richer, creamier taste.
  • Avoid lumps by stirring gently and consistently as the porridge cooks.
  • Enhance the flavor with add-ons like jackfruit bits or basil seeds if you’d like a twist.

And that’s it! Simple ingredients, straightforward steps, and a whole lot of comfort in one bowl. marrow porridge recipe is a splendid choice for a light yet satisfying iftar—soft on the stomach and undeniably delicious.

Lastly, swing by safarfriendly.com for travel inspiration, lifestyle insights, and timely event coverage. You’ll find comprehensive travel guides, practical tips, plus recommendations for destinations, halal cuisines, and other Muslim-friendly services to make your journeys both comfortable and memorable!

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